Menu – Tomos Japanese Inverloch

- Lunch Special
- Bento Box
  
  $30
  
  comes with tempura with temdon sauce(sweet soy based sauce) and rice and your choice of 3 from below. This is only available at lunch time.
  
  You can choose 3 from below.
  1. Gyoza (pork dumplings)
  2. Tsutsumi age (fried wonton with minced prawn)
  3. Takoyaki (octopus ball)
  4. Tatsuta age (deep fried chicken)
  5. Panko Prawn
  6. Sashimi (sliced raw fish)
  7. Vegetarian Dengaku (eggplant)
  8. Agedashi Tofu
  9. Vegetable Croquette
  
  10. Crumbed calamari ring
  
  11. Crab stick tempura
  12. Teriyaki Chicken
  13. Teriyaki Beef
  14. Teriyaki Fish
  15. Chicken Nanban with wasabi tartar sauce
- Chicken Katsu Don
  
  $20
  
  This is popular Japanese food, a bowl of rice topped with deep fried chicken schnitzel, 2 eggs, and onion.
  
  comes with Miso Soup. This is only available at lunch time
- Deluxe Tempura Don
  
  $22
  
  2pcs Black tiger Prawn and vegetables tempura served over rice with tempura sauce(sweet soy). Comes with miso soup.
  
  This is only available at lunch time.
- EBI tempura Udon Noodle
  
  $20
  
  Udon noodle soup with 2pcs Black tiger tempura prawn
  
  This is only available at lunch time.
- Sushi & Sashimi
- King Fish Tataki
  
  $27
  
  Seared
  King fish served on a bed of onion, carrot, daikon (Chinese radish), with ponzu.
- New Style Sashimi
  
  8pcs $29
  
  Sliced fresh salmon with YUZU (Japanese citrus fruit) soy dressing & sesame seed
- New Style Scallop Sashimi
  
  8pcs $29
  
  Sliced scallop
  with Tomo’s miso sauce and flying fish roe on top
- Sushi (Nigiri) & Sashimi Combination
  
  sushi4pcs & sashimi6pcs $39
  
  sushi5pcs & sashimi9pcs $49
  
  Mixed fresh Nigiri sushi and sashimi plate
- Tuna Carpaccio
  
  8pcs $29
  
  Sliced fresh tuna
  with olive oil, original sweet soy sauce and pepper. Spring onion, nori, sesames
  and mayonnaise are on top.
- Sushi roll
- Bronte Vegetarian Roll
  
  $20
  
  $20
  
  Cucumber, avocado,
  carrot and melon rolled in aonori and shichimi togarashi (Japanese chilli)
- Gipps Roll
  
  $22
  
  Fresh king fish,
  prawn, cucumber, avocado, rolled in mayonnaise and cheese
- Handy Roll ( temaki sushi)
  
  $11 each
  
  $11 each
  
  Tempura Prawn
  
  Fresh Salmon
  
  Vegetable
- Inverloch Roll
  
  $24
  
  Fresh tuna, prawns,
  avocado and cucumber rolled in tobiko ( flying fish roe)
- Kamon Roll
  
  $18
  
  Crabstick tempura,
  cucumber, salad, avocado, flying fish roe and Japanese wasabi mayonnaise
- Kids Nori Roll
  
  $6 each
  
  Cooked tuna / smoked salmon/ crab stick /
  vegetable/ chicken/ calamari/ seaweed
- Soft Shell Crab Roll
  
  $20
  
  Deep fried soft
  shell crab, salad, cucumber, avocado and flying fish roe with Japanese
  mayonnaise
- Spicy Roll
  
  $22
  
  Fresh fish with
  Japanese mayonnaise, chilli and sesame oil, and avocado rolled in white sesame
  seed
- Tatsuta Roll
  
  $20
  
  Deep fried
  chicken, salad, cucumber, carrot and avocado with chilli mayonnaise
- Tempura Roll
  
  $20
  
  $20
  
  Two delicately battered
  prawns, salad, cucumber, avocado and flying fish roe with Japanese mayonnaise
- Tomo Roll
  
  $22
  
  Salmon, prawns and
  cucumber encased in avocado
- Venus Roll
  
  $22
  
  Cucumber, prawns,
  avocado and garlic mayonnaise with smoked salmon on top
- Entree
- Agedashi Tofu
  
  4pcs $20 add extra pc $5 each
  
  *Vegan option is available, please ask.
- Chicken wings
  
  6pcs $22
- Dengaku
  
  $24
  
  Vegetarian $20
  
  Eggplant served with ground chicken topped with miso paste
  
  Vegetarian option is available.
- Gyoza
  
  1. 4pcs $16 add extra pc $4 each
  
  2. 6pcs $18 add extra pc $3 each
  
  3. 6pcs $18 add extra pc $3 each
  
  1. Tomo’s homemade pan fried pork Gyoza
  
  2. Pan fried pork Gyoza
  
  3. Vegan Gyoza
- Kids Tempura (this is only for kids)
  
  10pcs $14
  
  Crabstick tempura with Japanese mayo &
  BBQ sauce
- Scotch Fillet Tataki
  
  $24
  
  Thinly sliced carpaccio style beef in an original ponzu sauce
- Tatsuta age
  
  5pcs $25 add extra 1pc $5
  
  Japanese seasoned deep fried chicken
- Tender Pork Belly
  
  $27
  
  Japanese style tenderly simmered pork belly
- Tsutsumi age
  
  6pcs $21 add extra pc $3.50 each
  
  Deep fried wonton with minced prawn in thick dashi (fish broth) sauce
- Side dish
- Edamame
  
  $9
  
  Edamame (soy beans) with salt
  *Vegan
- Garlic Edamame
  
  $13
  
  Edamame (soy beans) with garlic
  *Vegan
- Miso Soup
  
  $5
  
  $5
- Sauteed Vegetable
  
  $9
  
  carrot & broccoli & zucchini
  *Vegan
- Steamed Rice
  
  $5
- Salad
- Seaweed Salad
  
  $24
  
  Delicious combination of sea grasses with a Tomo’s original sesame dressing
  *Vegan
- Tomo Salad
  
  $24
  
  Tomo’s Green salad with his original soy dressing
  *Vegan
- Main
- Amiyaki Steak
  
  $41
  
  Marinated with three types of miso,
  onion, chilli powder, sesame oil, sugar, sake grilled and served with salad.
- Baby Tiger Prawn
  
  $30
  
  $30
  
  Cooked in a
  delicate tempura batter and served with three sauce
- Chicken Grill
  
  $33
  
  Grilled chicken marinated in mirin
  and soy cooked yakitori style with sansho pepper served with salad dressed with Tomo’s
  goma(sesame) dressing
- Crunchy Calamari Legs
  
  30
  
  Deep fried calamari with garlic, chilli in a light soy sauce
  
  This is Japanese style chewy calamari.
- Grilled Eel
  
  6pcs $28
- Kani Ten
  
  6pcs $30 add extra pc $5 each
  
  Blue
  swimmer crab meat delicately battered with aonori salt.
- Miso Duck
  
  $44
  
  Grilled duck fillet with cabbage,
  eggplant, mushrooms and sanshou pepper & peanut miso
- Salmon Wasabi Tartare
  
  3pcs $36
  
  Sauteed salmon fillet on a base of wasabi mash potato and topped with an original wasabi tartare sauce and flying fish roe
- Salt Pepper Chicken
  
  $34
  
  Sauteed chicken topped with an
  original wasabi tartare sauce. Come with green salad
- Sansho Pepper Lamb
  
  2pcs $29.50 add extra pc $14 each
  
  3pcs $43 add extra pc $14 each
  
  Grilled lamb with sanshou pepper
  served with wasabi mash and fried vegetables
- Soft Shell Crab Tatsuta
  
  $33
  
  Cooked deep
  fried style, marinated in soy, mirin, garlic and ginger
- Sukiyaki
  
  $36
  
  Vegetables, tofu, rice noodles with
  sliced eye fillet cooked in a sweet soy soup
- Sword Fish
  
  $36
  
  Marinated
  in miso, grilled and served with salad
- Tempura
  
  2pcs prawns & vege $26
  
  3pcs prawns & vege $35
  
  add extra prawn $7 each
  
  Black Tiger Prawns & combination of vegetables
- Teppanyaki
  
  $42
  
  Eye fillet on a bed of carrots,
  thinly sliced cabbage and bean shoots stir fried in garlic, light soy and black pepper with garlic chips.
  Served with ponzu and sesame dipping sauce.
- Teriyaki Beef
  
  $40
  
  Pan fried eye fillet with sautéed
  vegetables in teriyaki sauce
- Teriyaki Chicken
  
  $33
  
  A Japanese favorite served with
  sautéed vegetables
- Teriyaki Duck
  
  $44
  
  3 hours slow cooked duck fillet with
  special sauce on bok choy garnished with spring onion & white sesame
- Teriyaki Fish
  
  3pcs $35
  
  Salmon
  in a teriyaki sauce with salad
- Tofu Steak
  
  $28
  
  Onion,
  carrots, zucchini, mushroom, moyashi finely sliced and stir fried in light soy
  & thick sauce
- Touban Chicken
  
  $35
  
  Cooked in hot pot with mushrooms,
  leeks garlic and a dash of chilli, all in Tomo’s original sauce.
- Touban Duck
  
  $44
  
  Sliced duck fillet cooked in a hot
  pot with mushrooms, leeks, garlic & a hint of chilli in original sauce.
- Touban Tofu
  
  $24
  
  Tofu cooked touban style with mushrooms, leeks, garlic and chilli in Tomo’s original sauce
  *Vegan
- Vegetable Tempura
  
  Entree size $22
  
  Entree size $22
  
  Main size $29
  
  Main size $29
  
  With seasonal vegetables
  
  Vegetarian option is available
- Wasabi Eye Fillet
  
  $42
  
  Eye fillet on butter beans topped
  with wasabi mash and a bit of fresh wasabi
- Yuzu Lamb
  
  2pcs $29.50 add extra pc $14 each
  
  2pcs $29.50 add extra pc $14 each
  
  3pcs $43 add extra pc $14 each
  
  3pcs $43 add extra pc $14 each
  
  Lamb cutlets in a sweet sauce of
  mirin, soy and sake served with wasabi mash potato, carrots and thinly sliced fried potato
- From Special board
- Calamari Ball
  
  $5 each
  
  It is savory snack which contains pieces of calamari served with sweet soy sauce and Japanese mayo. Just like Takoyaki.
- Miso Grilled Black Cod
  
  $36
  
  $36
  
  marinated in saikyo miso, grilled and served with salad and red ginger.
- Wagyu Beef
  
  $59
  
  200g Wagyu beef in Amiyaki sauce (marinated with three types of miso, onion, chilli powder, sesame oil, sugar, sake ) served with salad.
- Whiting and Vegetable Tempura
  
  $30
  
  3pcs of whiting tempura and some vegetable tempura.
- Whiting Tempura
  
  $22
  
  3pcs of whiting and 2pcs of beans tempura.
- Dessert
- Affogato
  
  $15
  
  Vanilla ice cream with Espresso and Frangelico
- Coffee
  
  $5/ $6
  
  Organic Coffee
  
  Espresso, Long Black, Latte, Flat White, Cappuccino, Macchiato, short Macchiato, Mocha
- Dessert Drink
  
  Tomo’s homemade fruit brandy glass $14
  
  Penfold’s Grandfather Port $15
  
  Espresso Martini $22　
- Green Tea Pannacotta
  
  $18
  
  Japanese green tea flavor pannacotta with ice cream
- Harmony
  
  $22
  
  Combination
  of green tea ice cream and vanilla ice cream with shiratama(rice flour
  dumpling), azuki, and melon.
- Homemade crepes
  
  $18
  
  Choose flavor from below. All crepes are served with vanilla ice cream
  
  • Black sesame
  
  • Traditional
  Japanese red beans, “ Azuki”
  
  • Lemon and sugar
  
  • Yuzu and sugar ( Japanese citrus fruit )
  
  • Orange brandy
  
  • Cinnamon Banana
  with chocolate sauce
- Hot Chocolate
  
  $6
  
  $6
- Ice Cream
  
  1scoop $6, 2 scoop $11
  
  Vanilla or Green tea ice cream
- Japanese Green Tea Latte
  
  $6
  
  $6
- Sticky Date Pudding
  
  $18
  
  A homemade favourite served with ice cream
- Yuzu Pannacotta
  
  $18
  
  Japanese Citrus fruit flavor pannacotta with ice cream
- Platter
- Sushi Platter 1
  
  $54.00
  
  42pcs sushi mixed ( one bit size)
  
  This is only available at lunch time.
  
  Please order in advance.
- Sushi Platter 2
  
  $75.00
  
  60pcs sushi mixed ( one bit size)
  
  This is only available at lunch time.
  
  Please order in advance.
- Sushi Platter 3
  
  $204.00
  
  Sushi (Nigiri) & sashimi combination main size x2
  
  Tomo Roll, Inverloch Roll, tatsuta Roll x2, tempura Roll x2
  
  Please order in advance.
- Drink
- Beer
  
  Asahi / Crown Lager $10
  
  Kirin $11
  
  Light Beer $10
  
  Non Alcohol $8
  
  Asahi Super Dry
  
  Kirin Ichiban / Crown Lager
  
  Cascade Light
- Cider
  
  $10
  
  Somersby Pear
- Draught BEER
  
  $11
  
  Santry Premium malts
- Heineken Zero ( non alcoholic lager)
  
  $8
  
  $8
- Local Beer from Loch Brewery
  
  $12
  
  Dark Ale 375ml
  
  Best Bitter 375ml
- Mocktail (non alcoholic )
  
  $8 each
  
  Japanese plum & Soda water with sliced lemon
  
  yuzu jam & soda water
- Soft Drink
  
  All soft drink $5 each
  
  500ml $6 each
  
  Orange/Apple/Lemonade/Lemon Lime Bitter/Ginger ale/Tonic/Soda water/Coca Cola/ Coca Cola ZERO (no sugar)
  
  Sparkling mineral water 500ml
  Ooi ocha ( cold green tea ) 500ml
- Spirit 30ml
  
  Gin $12
  
  Weaver $15
  
  Local Gin from Loch Brewery
  
  Gin
  
  The Weaver
- Spirit 30ml
  
  $15
  
  Chivas Regal Scotch Whiskey 18 years old
- Spirit 30ml
  
  Hibiki Japanese Whiskey $25
  
  Toki Japanese Whiskey $15
- Spirit 30ml
  
  $25
  
  Johnnie Walker Blue Label scotch whisky
- Spirits 30ml
  
  $12
  
  Vodka / Chivas Regal Scotch Whiskey 12 years old / Rum / Jack Daniel / Johnnie Walker Black
- White Wine
- Bellvale Pinot Grigio 2021 - Berry's Creek, South Gippsland
  
  $10 / $45
- Cannibal Creek Chardonnay 2019 - Tynong North West Gippsland
  
  $60
- Cannibal Creek Sauvignon Blanc 2017 - Tynong North Gippsland
  
  $ 65
- Djinta Djinta Classique, Marsanne, Rousanne, Voignier - Kardella South Gippsland
  
  $40
- Fox Creek, Vixen Sparkling Shiraz Cabernet Franc - McLaren Vale SA
  
  $66
- Gippsland wine company Pinot Gris - South Gippsland
  
  $58
- Moet & Chandon Champagne imperial
  
  $138
- Narkoojee Lily Grace Chardonnay 2020 - Glengarry Gippsland
  
  $59
- Narkoojee Reserve Chardonnay 2019 - Glengarry Gippsland
  
  $95
- Purple Hen Chardonnay 2021 - Phillip Island South Gippsland
  
  $56
- Purple Hen Voignier 2018 - Phillip Island South Gippsland
  
  $45
- Show and Smith Sauvignon Blanc 2021 - Adelaide Hills, SA
  
  $68
- TAR & ROSES Pinot Grigio 2021 - Victoria
  
  $42
- The wine farm Petillant Naturel 2018 - Koonwarra South Gippsland
  
  $96
- Tomo's House Sauvignon Blanc - Marlborough
  
  $8 / $35
- Tomo's House Sparkling Premium Brut - SA
  
  $9 / $35
- Yarra Burn Sparkling Premium CUVEE - Yarra Valley VIC
  
  $45
- Red Wine
- Bass Phillip Estate Pinot Noir 2019 - Leongatha, South Gippsland
  
  $175
- Bellvale Pinot Noir 2021 - Berry's Creek South Gippsland
  
  $10 / $45
- Gippsland Company Moyarra Pinot Rose - Lock South Gippsland
  
  $54
- Grant Burge Cabernet Sauvignon 2019 - Barossa
  
  $47
- Grant Burge Merlot 2018 - Barossa
  
  $11 / $46
- Howlin' Gale Reserve Shiraz 2015 - Langhorne Creek SA
  
  $11 / $55
- Lightfoot & Sons Myrtle Pinot Noir 2021 - Gippsland
  
  $57
- Lightfoot & Sons Myrtle Pinot Rose 2021 - Gippsland
  
  $40
- Narkoojee Four Generation Merlot 2018 - Glengarry Gippsland
  
  $95
- Narkoojee Francis Road Shiraz 2020 - Glengarry Gippsland
  
  $13 /$65
- Narkoojee Issac Reserve Shiraz 2019 - Glengarry Gippsland
  
  $88
- Narkoojee Maxwell Cabernet Sauvignon 2019 - Glengarry Gippsland
  
  $88
- Narkoojee The Athelstan Merlot 2018 - Glengarry Gippsland
  
  $59
- Penfolds Bin 28 Kalimna Shiraz 2013 - Barossa Valley
  
  $125
- Peter Lehman Cabernet Sauvignon 2019 - Barossa Valley SA
  
  $8 / $38
- Purple Hen Pinot Noir 2020 - Phillip Island, South Gippsland
  
  $56
- Sarsfield Estate Cabernets Shiraz Merlot 2017 - Sarsfield, East Gippsland
  
  $47
- TORBRECK The Struie 2015 - Barossa Valley
  
  $105
- TORBRECK Woodcutter's Shiraz 2020 - Barossa Valley
  
  $72
- Sake
- 3 plum wine tasting plate
  
  $18
- Dassai Junmai Daiginjo
  
  $35
- Echigo Amakuchi Junmai
  
  $21
- Hakushika Sennenju 300ml
  
  $34
- House Hot Sake 200ml
  
  $12
- IPPIN Junmai 300ml
  
  $20
- Jozen Mizunogotoshi Junmai
  
  $25
- Keiryu Asahibori 300ml
  
  $46
- Miyamagiku 300ml
  
  $32
- Niseko Blue label 720ml
  
  $89
- Otokoyama Junmai 720ml
  
  $60
- Panda Cup Sake Cold or Hot 180ml
  
  $15
- Saika plum wine
  
  glass $10 ~
  
  Bottle $79
- Sawahime Premium 720 ml
  
  $92
- Sweet Sake
  
  Yuzu Shu ( Japanese citron sake ) 　　　　　　　　　glass $12
  
  Mikan (pulp mandarin sake with soda water) glass $14
  
  Mio Sparkling sake 300ml $24
- Uragasumi Junmai 300ml
  
  $32

Lunch Special

Sushi & Sashimi

Sushi roll

Entree

Side dish

Salad

Main

From Special board

Dessert

Platter

Drink

White Wine

Red Wine

Sake